Organic, Grass-fed Beef N’ Beer Meatballs

INGREDIENTS:

• 1 1/2 pounds Organic Grass-Fed Ground Beef
• 1/4 cup Worcestershire Sauce
• Salt and Pepper
• 1 cup Italian Bread Crumbs
• 2 Tbsp Dijon Mustard
• 1/4 cup Parsley, Chopped
• 2 Tbsp Horseradish
• 2 Garlic Cloves, minced
• 1 Egg, beaten
• 2 Tbsp Sesame Oil
• 1 cup Amber Ale
• 1/2 cup Vegetable Stock